Cozy parlors
Top location
À la carte restaurant
For over 100 years
Bus & cable car included

Delicious dining in the rustic Bellaval parlors

WITH A VIEW OF THE ENGADIN MOUNTAINS

In the restaurant and the parlors of the Hotel Bellaval you can dine exquisitely. Whether you enjoy the evening 5-course menu in the course of the pampering board or prefer to dine à la carte: Convivial evenings with delicious delicacies are guaranteed. Of course, such an evening also includes a wine recommendation from hotel chef Thomas Schulze. He is a self-confessed wine lover and keeps many a secret in the hotel's own wine cellar, which he is happy to share with his guests.

Meal times:

  • Breakfast: 07:00 - 10:00 a.m.
  • À la carte - Large menu: 11:30 - 14:00 and 18.00 - 21.30
  • À la carte - Small menu: 14.00 - 18.00 hrs
  • Half board dinner (in the restaurant): 18.30 - 20.00

Culinary at Bellaval

Panorama dining room: place for culinary hours

In the cozy new dining room, guests enjoy not only the culinary temptations in the course of the Verwöhnpension, but also the magnificent panorama of the surrounding mountains. Due to the open design of the hall has a particularly atmospheric ambience and invites after the meal to linger over a good glass of wine.

Fondue room "Clünas

In the new rustic Fondue-Stübli our guests experience real Swiss hospitality and conviviality. Here you can spend many a relaxing evening in a merry circle. Among other things, traditional Swiss cheese fondue or four different types of meat are served on the "hot stone" of the table grill.

Pure sun on our terrace

On our sun terrace in front of the hotel, guests can fully enjoy the beautiful view of the Engadine Dolomites. The comfortable seating invites you to relax and the delicious aperitif here awakens anticipation for the upcoming multi-course menu.

The "Arvenstübli": Coziness at its best

As soon as you enter the Arvenstüblis, a homely atmosphere arises. It smells of the healthy wood, the atmosphere is particularly cozy. Here, home-style dishes from the Engadine are served. The Arvenstübli is part of our à la carte restaurant.

"Jäger-Stübli": our jewel

The "Jäger-Stübli" with its 200 year old Swiss stone pine wood is a special gem of the Hotel Bellaval. The warm tiled stove gives the room an additional homey flair. Here you can listen to the stories of the host Thomas Schulze about old times and let the vacation day pass in review.

Après-ski and party atmosphere in the "Viva Bar".

Après-ski is simply part of skiing. Pure life is celebrated in our hotel's own après-ski bar. It is the meeting point after the fun on the slopes in Scuol. Here you can find delicious cocktails like the "Mungapfurz", smoky whisky and refreshing gin. To your health and have fun!

Do you have any questions about our restaurant?

WE WILL BE HAPPY TO ANSWER THEM.