In the hotel’s rustic dining rooms
You can enjoy great food at the Hotel Bellaval’s restaurant and bars. Whether you’re enjoying the 5-course evening meal covered by your half-board or prefer to order à la carte, convivial evenings with delicious treats are guaranteed. And no such evening would be complete without a personal wine recommendation from the hotel’s director, Thomas Schulze. He’s a renowned wine lover and has some well-kept secrets in his cellar that he loves to share with his guests.
- Breakfast: 7:00 a.m. - 10:00 a.m.
- À la carte - Big card: from 11:30 a.m. - 2:00 p.m., 6:00 p.m. - 9:30 p.m
- À la carte - Small card: 2:00 p.m. - 6:00 p.m.
- Half-board dinner (in restaurant): 6:30 p.m. - 8:00 p.m.
Panorama dining room: a place of culinary experiences
In the cosy new dining room, guests can not only look forward to their half-board but also the breathtaking panorama over the surrounding mountains. With its open fire, the dining room offers an atmospheric feel that invites you to while away the evening with good food and a glass of wine.
‘Clünas’ fondue bar
In the new yet rustic fondue bar, guests can really experience Swiss hospitality and spirit. It’s the perfect place to spend a relaxing evening with great company. The food served includes traditional Swiss cheese fondue or four different meat options on the ‘hot stone’ table grill.
Soak up the sun and relax on the sun terrace
On the perfectly situated sun terrace in front of the hotel, you can enjoy the wonderful views of the Engadine Dolomites to the full. The cosy seating areas invite you to relax and forget the stresses of everyday life.
The ‘Arvenstübli’: cosy and comfy
This à-la-carte restaurant boasts a room completely done out in Swiss stone pine, where you can enjoy a homely ambiance from the moment you enter. This tastefully decorated room reflects the restaurant’s respect for culinary specialities and traditional delights from the Engadine region.
‘Jäger-Stübli’: the hotel’s traditional jewel
The ‘Jäger-Stübli’ and its 200 year old Swiss stone pine interior is a special jewel in the Hotel Bellaval’s crown. The cosy tiled stove gives the room an extra homely feel. You can simply relax and listen to the hotel director’s tales of times gone by and reflect on your holiday so far.
Après ski and party mood in the ‘Viva Bar’
No skiing holiday would be complete without après ski. You can see out the evening after a day on the slopes in the hotel’s own après ski bar. The ‘Viva’ après ski bar is the perfect place for a nightcap after a day of skiing or hiking in the snow - you have to try the ‘Mungapfurz’ cocktail!